We shared appetizers:
Ribs - Ken has been craving these!
Fried Dumplings
Ken enjoyed the Mongolian Pork, with brown rice.
Jay enjoyed the Fish Fillets with Black Bean Sauce Lunch Special. She chose white rice, and hot and sour soup, which is so much more flavorful than the ones at other Chinese restaurants.
Ken was still a little hungry, so we shared grilled chicken skewers with peanut sauce.
Orange quarters and fortune cookies come with the bill.
No wine this time. We enjoyed two pots of Oolong tea.
We'll start to visit more often...
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