The bread is fresh and delicious and the dip is addictive...
We shared the spicy and sweet fried calamari with Parmesan Portebello mushrooms. Ken declared that this is still the best.
Jay was craving pizza (a good one!) so she had the Margherita pizette. Delicious!
Ken wanted the roast beef wrap, but they were out of roast beef, so his second choice was the chicken caesar wrap. It was so big, he could only eat half. It came with fresh cut fries.
Wine enjoyed:
2003 Villa Sorriso Castellaia di Toscana - went well with the entire meal
The location in Moorestown should be open within the next two weeks. We look forward to visiting that location.
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